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Park House Organic Cheddar

We make Park House Organic Cheddar here in the dairy on the farm using fresh organic milk from our Jersey Friesian cows before undergoing a six-month maturation in the barns next door.

A good cheddar is a staple for any cheese board and our award-winning Park House Organic Cheddar won’t disappoint, with just the right degree of sharpness it is a wonderfully creamy, close-textured cheese with a mellow character and long-lasting mouthfeel.

This firm yet crumbly cheddar is a great choice for any classic cheese sandwich, gourmet grilled cheese sandwich or luxurious Welsh Rarebit where the flavours open-up under the heat of the grill and simply melt in the mouth.

As with all our cheese, the milk produced by our herd changes with the season and depending on which pasture they graze the day before, therefore each handmade cheese is unique, varying slightly in the background notes and texture.

Park House Organic Cheddar is available in 200g wedges with larger sizes, including entire wheels, available for trade customers, cheesemongers and affineurs.


Did you know? Our organic milk changes with the seasons as it depends on which pasture our lovely cows graze the day before. This means that each handmade cheese is unique, with a slightly varied background taste and texture depending which batch is ready.



This award-winning cheese is great for a cheese board, a cheese sandwich or to cook with!

Additional information

Weight 250 kg


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